A MUST HAVE FOR THANKSGIVING AND CHRISTMAS

SWEET POTATO SOUFFLE' (Lela Allred Hafen)
 2 cups cooked mashed sweet potatoes
1/2 cup sugar
 2 beaten eggs
1/3 cup butter
 1/2 teaspoon salt
1/2 cup milk
1 teaspoon vanilla

 Topping:
1 cup brown sugar
1 cup chopped pecans
1 cup coconut
1/2 cup flour

Mix ingredients and put in buttered baking dish.
Mix topping ingredients,and sprinkleon top of mashed sweet potato mixture.
Bake in 350 degree oven for 25 minutes