Mt. Pleasant Pioneer
Mt. Pleasant Pioneer Relic Home and Blacksmith Shop
Sunday, December 23, 2012
Peppermint Fudge ~ from Pinterest
Peppermint Oreo Fudge
1 bag Milk Chocolate Hershey Kisses, unwrapped
1 cup chocolate chips or chocolate candy melts (like Wilton or Almond Bark)
1 bag Candy Cane Hershey Kisses, unwrapped
1 cup white chocolate chips or white candy melts (like Wilton or Almond Bark)
2 cups crushed Oreos
2 - 14 oz. cans sweetened condensed milk
Prepare a 9x13 baking dish by lining it with parchment paper and spraying very lightly with non-stick cooking spray. Set aside.
In a medium saucepan, combine the milk chocolate hershey kisses, chocolate chips or chocolate candy melts, and 1 can of sweetened condensed milk.
Stir over LOW (no exceptions) heat until melted and smooth (the mixture should pull away slightly from the side of the saucepan). Fold 1 cup of the crushed Oreos into the chocolate mixture.
Pour chocolate mixture into prepared 9x13 dish.
Rinse out the sauce pan (if needed at all, sometimes I find it's totally clean simply from pouring it out!) and dry well.
Add the Candy Cane Kisses, white chocolate chips or white candy melts, and 1 can of sweetened condensed milk to the saucepan.
Stir over LOW heat until smooth and completely melted (the mixture should pull away slightly from the edges of the saucepan).
Pour the white chocolate mixture over the chocolate oreo mixture, and spread evenly.
Sprinkle the remaining Oreo crumbs over top and press into the fudge slightly.
Let cool overnight (or at least 5 hours) to set. Cut into 1 inch cubes to serve.
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"In all of us there is a hunger, marrow-deep, to know our heritage - to know who we are and where we have come from."